Embracing togetherness

Nutriplus Chicken Fingers

Nutriplus Chicken Fingers

Ingredients:

Nutriplus Chicken Fingers

Instructions:

1. Remove the chicken fingers from the pack.
2. Air fry at 180°C for 7–8 minutes or until golden and crispy.
3. Arrange the chicken fingers neatly in a bento box.
4. Add vegetables for colour, then decorate by inserting a tiny Malaysian flag on top of the chicken fingers for a festive touch.